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LEGENDARY RESTAURANT OPERATOR CRO, INC. LAUNCHES CATERDALLAS

For more than two decades, CRO, Inc., the parent company behind such legendary brands as Cantina Laredo, III Forks, El Chico, Luckys, Silver Fox and Cool River, has offered one of the area’s finest catering operations. CRO’s catering division has been the “secret sauce” behind everything from in-office catering to golf tournaments to lavish charity galas. Now, the Dallas restaurant innovator has consolidated its catering offerings into an innovative, web-supported platform designed to simplify and truly customize catering operations for its clients.

 

Called CaterDallas, this easy to maneuver site allows customers to build their order from a selection of food and beverage offerings from all of the CRO brands at the same time and to connect with an event coordinator who can facilitate things with one order and one delivery. Now, guests can utilize the ease and technology of the future while depending upon the history and strength of one of North Texas’ most revered catering operations. CaterDallas offers a full range of customizable plans, ranging from food delivery to formal service. In addition to catering services, CaterDallas offers event planners access to a wide range of rental services, including china, stemware, linens and more.

The CRO team developed CaterDallas to support the growing demand for corporate lunches, offsite wedding receptions and other private events.

“We have hundreds of clients who depend upon us weekly to provide the same exceptional attention to detail they’d receive in one of our restaurants when they ask us to cater in their office or event,” said Mark Chaus, VP of Catering Operations. “By launching CaterDallas, we’ve made it even easier for clients to envision the culinary experience they want, regardless of where it is held and how many they are feeding.”

 

CaterDallas is prepared to serve parties large and small and to create experiences around the corner or across the state. Food choices are prepared by the legendary culinary team at each restaurant and delivered without delay to the catering site.

“Working with the Cater Dallas team was one of the best experiences I have had working with a vendor,” said event planner Ally Wall. “Their ‘can do’ attitude, helpfulness and kindness was above and beyond what I would have expected. I truly wish all vendors had their work ethic.”

CaterDallas is an approved caterer at many of North Texas’ most popular venues, including Frontiers of Flight and the Dallas Arboretum. Additionally, the team makes regular, customized deliveries to offices across North Texas to cater regular planned lunches, one of the newest and most popular incentives to attract employees back to working in office.

For more information on CaterDallas, visit CaterDallas.com or call 972-881-8141.

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Wednesday, March 30, 2022